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LET US DO THE HARD WORK FOR YOU
As the only dedicated recruiter for the food & hospitality industry, consider Clock’d the new standard for customized hands-on hiring. We post, search, vet, interview, and hand over the best hires.
Hiring on Your Own Costs Time and Money
12
Average hours spent per week scheduling, hiring, and interviewing candidates
$5,600
Average cost to replace
one employee.
65%
Percent of first-round interviews that ghost.
Clock'd really helped build our team back up during the pandemic. [They] communicated well during the whole process. With the ever-changing dynamic of the restaurant industry I know we can count on them if we ever need assistance again.
David W Joe, Director of Operations
The Grumpy Troll
Interviews On Us
Let us do the hard work for you. Clock’d recruiters vet all qualified candidates and perform the first round of interviews.
In-House & Hands-On
Imagine us as part of your team. Clock’d writes your job descriptions, post positions, search for candidates, and manage the applicants for you.
Custom Consistency
We learn about your business to customize your hiring process. Our expert advice and best practices help reduce turnover and keep your performing staff.
DEDICATED RECRUITER PRICING
Quarterly
What is the use case for the quarterly contract option.
$499 / Location
Features
Billed monthly.
3 Month Contract
Includes Seen by Clock’d ATS
Includes Seen by Clock’d ATS
Unlimited Hires
Job Description Assistance
Custom Hiring Reports
Decrease to $349 / location / month after
1st Quarter
Annual
What is the use case for the annual contract option.
$349 / Location
Features
Billed monthly.
12 Month Contract
Includes Seen by Clock’d ATS
Unlimited Posts
Unlimited Hires
Job Description Assistance
Custom Hiring Reports
Looking to manage your hiring yourself?
Use the right tools. Try Seen by Clock’d, our restaurant-specific ATS for just $100/month.
We've worked with some of the best.
LOSE YOUR EXECUTIVE CHEF?
Imagine our Dedicated Recruiter Services leveled up to the ultimate customization for executive positions. We find, vet, deliver, and stage your ideal executive chef, catering director, or bar manager.